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9

Oct

I’m Being Squashed by the Great Pumpkin

I currently posses a pumpkin, a giant butternut squash, 2 acorn squashes, a sunshine squash, and what appears to be a confused pumpkin. I do not posses, however, even one measly idea as to what to do with them all. This is a cucurbit crisis people!!!!! pumpkin(OK…I totally just wanted to show off my years of botany study. That 2 seconds of impressing the pants of you cost me tens of thousands of dollars. Fake your awe if you must.)

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This entry was posted on Thursday, October 9th, 2008 at 5:46 am and is filed under CSA/ Local Food, csa, recipes. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

5 Responses to “I’m Being Squashed by the Great Pumpkin”

  1. Added by Allie on October 9th, 2008 at 10:41 am

    I’m impressed.

  2. Added by IB Mommy on October 9th, 2008 at 9:08 pm

    Let them eat pie!

    Sorry, the kiddo is studying the French Revolution and I didn’t think I could impress you with my years of watching the Great Pumpkin:)

    No fake awe here, I can never remember all that botanical stuff.

  3. Added by organicneedle on October 14th, 2008 at 5:55 am

    I managed to make a butternut soup that was so good. The pumpkins I cooked and froze for Thanksgiving pie. The rest are still awaiting their fate.

  4. Added by Beany on October 24th, 2008 at 10:33 pm

    How about some art? Thanks to the greenphonebooth.blogspot.com

  5. Added by Chile on October 25th, 2008 at 5:23 pm

    When in doubt, roast, peel, and puree. You can freeze it in recipe portions for stuff like pumpkin pie, pumpkin bread, pumpkin muffins, pumpkin soup, pumpkin risotto, pumpkin breakfast, etc.

    All winter squashes are interchangeable, too. Google will lead you to tasty recipes!

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